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₹90Pasand Mixed pickle is the quintessential unity in diversity of the 7 different fruits and vegetable that make a sonorous ensemble of orchestra to the tongue taste buds.
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₹150Pasand Mixed pickle is the quintessential unity in diversity of the 7 different fruits and vegetable that make a sonorous ensemble of orchestra to the tongue taste buds. All veggies are hand picked and carefully selected for quality, variety, freshness which finally tantalize the tongue with a taste never touched before. The carrots, gumberry, turmeric, mangoes, ginger all sing to the glory of the Indian pickling tradition and culture that unites the family and calls for occasions to celebrate unity and diversity.
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₹150It is an extremely flavorful pickle mixed with piquant spices and having a unique flavour suffused with the punch of kachhi ghani sarson tel aka mustard oil. Made using the traditional sun drying process on home terraces the Pachranga pickle as the name suggests is made using five main ingredients like raw mangoes, chick peas, lotus stem, karonda and limes which is pickled with whole spices.
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₹150Pasand mango pickle is the traditionally vital aam ka aachar. Made with the selected variety of finest rajapuri mangoes of the season, it packs a true punch of mango astringency. The quality enhanced by removing the gutli (seed) and the jheen (seed husk).
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₹150Pasand Red Chilli Pickle has a fresh, tangy, spicy and salty flavor. Handpicked red chillies have been seasoned with spices to enhance the flavour of this exotic banarasi mix.
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₹150Pasand lime pickle is a luscious lime pickle with the delectable taste of balanced recipe of Jaggery, spices and pulpy lime gravy.
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₹150Check out the simple humble tomato pickle recipe that avoids garlic .This traditional Thakkali Thokku goes well with meals, curd rice or papadum. Taste the relishing Tomato Pickle made up using the fresh tomato pieces with authentic Tamilian recipe.